Entrees

DINNER ENTREES

(Served 4pm to 10pm)

BLACKENED SALMON $22 | Yukon mashed potatoes, grilled asparagus, beurre blanc sauce

PAN SEARED SCALLOPS $23 | Creamy mushrooms risotto, pesto sauce

WHITE CLAM FETTUCCINE $19 | Tomatoes, parsley, leeks, garlic white wine sauce

10oz. RIB-EYE STEAK $29 | Blue cheese yukon mashed potatoes, sauteed spinach

BBQ BABY BACK RIBS $19 | House made coleslaw

FRIED CHICKEN $16 | Herb roasted yukon potatoes, sauteed broccoli

 

SIDES

French Fries $5 | Garlic Parmesan Fries $7 | Seasonal Veggies $5 | Sweet Potato Fries $5 | Hush Puppies $5 | Apple Fennel Slaw $5 |Roasted Garlic Mashed Potatoes $5